The BRB Winter Seasonal Competition: Igniting the Spirit of Winter in the Heart of Summer Dark Beers and Out of the Box Ingredients by Chelsea Tessier (Canadian Homebrewing Summit 2021)
Edmonton Homebrewer’s Guild President, Chelsea, has been brewing for over 4 years winning 38 medals
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The Bee is Back: The Rise and Return of Mead by Steph Barten (Canadian Homebrewing Summit 2021)
Steph Barten started brewing in 2016, from wine to beer and then to mead. Mead
Building a Keezer by Graham Ballantyne (Canadian Homebrewing Summit 2021)
Graham Ballantyne is the secretary for VanBrewers and has been making not undrinkably flawed beer
iSpindel—DIY Electronic Hydrometer by Tyler Ustrzycki (Canadian Homebrewing Summit 2021)
Tyler Ustrzycki is a husband, father, homebrewer and engineer from Waterdown, Ontario. He’s a proud
Identifying Off-Flavours in Beer: Light-struck
Roughly a decade ago I was teaching and living overseas in the mountainous country of
Malt Meanderings by Aaron Onio—CHA Speaker Series
On July 15, 2021, Aaron Onio was our speaker for our July Speaker Series. He
Homebrew in the Community: Avalon Gardens Community Brew Day
July 10th was a great day to make a batch of homebrew! Lauren Ang is
Small Competition, Big Support: An Unorthodox Look at Competitions for Smaller Clubs
Have you ever wanted to hold a competition but felt your club was just too
Identifying off-flavours in beer: Phenols
This article is the fourth installment of a mini-series on the most important off-flavours and
Beer Math – Mix, Mix, Mix!
I’m going to take a break this month from previous months’ articles on the basic