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Beer Math – Water Adjustments Tropical Stouts by Victor North (CHA Speaker Series)

Check out what clubs are doing

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Club

Daft Brewing x KABOB homebrew comp spring edition 2021

By Canadian Homebrewers Association / May 6, 2021

Club Specials

Homebrew Competitions in the age of Covid: 2021 CYTW Roundup Report

By Ed Fech / April 8, 2021

Club

Newfermenters vs. Middle of Nowhere homebrew club duel

By Canadian Homebrewers Association / March 6, 2021

Brewery Features Club

Quidi Vidi x Newfermentors collaboration brews

By Kathy Yan Li / February 5, 2021

Club

Club: Whole Hop Brew Exchange (Red Deer Brewers, AB)

By Michael Szewczuk / November 13, 2020

technical and special reports

Interesting Styles, methods, ingredients and projects

New This Month Technical

Beer Math – Water Adjustments

By Aaron Brown / June 5, 2021

Technical

Identifying off-flavours in beer: Dimethyl sulfide (DMS)

By David Boggs / May 6, 2021

Technical

Beer Math – Hops and IBUs

By Aaron Brown / May 6, 2021

Technical

Identifying off-flavours in beer: Diacetyl

By David Boggs / April 8, 2021

Technical

Beer Math—Working With Percentages and Gravity Units

By Aaron Brown / April 8, 2021

Club Specials

Homebrew Competitions in the age of Covid: 2021 CYTW Roundup Report

By Ed Fech / April 8, 2021

DIY/Specials

DIY Cider Press and Cider-Making

By Drew Avis / February 2, 2021

Specials

Indigenous Brews Day 2020

By Mark Solomon / July 6, 2020

Mash Out!/Specials

Mash Out!—Ways to Fight Boredom During the Apocalypse

By Mike Chowns / April 6, 2020

Specials

Kombucha 101

By Shawn Brennan / November 5, 2019

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Mash Out!

Mash Out! Reiterated Mashing

By Mike Chowns / July 7, 2020

It’s hard to believe that it’s already July and the craziness that is 2020 is half over. That being said,...
DIY

DIY: Cider Press

By Aaron Brown / September 2, 2019

I started making cider—and homebrewing, really—in 2015 when a friend moved to a new house the year before and wanted...
Technical

Capturing and Brewing with Local Canadian Yeasts

By SuiGeneris / October 1, 2018

Canada is a massive country with an expansive range of habitats. Within our borders are environments ranging from the Great...
Brewery Features

Brewery Feature: Short Finger Brewing (Kitchener, ON)

By CHA / August 3, 2018

Short Finger Brewing in Kitchener, ON has always been a homebrew supply store, up until about a month ago that...
Club

Running an Advent Beer Exchange

By SuiGeneris / December 4, 2018

For the past seven years the London Homebrewers Guild has been running an Advent exchange, and over that time we...

New This Month/Technical

Beer Math – Water Adjustments

By Aaron Brown / June 5, 2021

It’s finally a good time to talk about water and how to do some basic adjustments...it might get a little...
Educational Lectures/New This Month

Tropical Stouts by Victor North (CHA Speaker Series)

By Canadian Homebrewers Association / June 2, 2021

On May 12, 2021, Victor North was our May Speaker Series guest and he presented about tropical stouts. One of...
Club

Daft Brewing x KABOB homebrew comp spring edition 2021

By Canadian Homebrewers Association / May 6, 2021

Kingston Area Brewers of Beer (KABOB) recently had a homebrew competition hosted by Daft Brewing in Kingston, and had two...
Technical

Identifying off-flavours in beer: Dimethyl sulfide (DMS)

By David Boggs / May 6, 2021

This article is the second instalment of a mini-series on the most important off-flavours and compounds that a homebrewer should...
Technical

Beer Math – Hops and IBUs

By Aaron Brown / May 6, 2021

The last couple of months we looked at the basics of some of the math of malt, and introduced the...

Recipes

Beer: NEIPA

By Mike Chowns / April 7, 2020

This is the recipe that won my brewing partner and I the “best of Saskatchewan” award at the 2019 ALES...
Recipes

Beer: Duck Saison, Wabbit Saison (Saison)

By Chelsea Tessier / July 6, 2019

Recipe by Chelsea Tessier "Here's a recipe for my Duck Saison, Wabbit Saison (Pale, super strength saison). I use local...
Recipes

Beer: Lumberjack Lager

By Fraser Mills Fermentation Co. / July 5, 2019

Recipe provided by Fraser Mills Fermentation Co. Lumberjack Lager (Kolsch recipe for 19 litres) OG = 1.048 (11.9 °P)FG =...
Recipes

Beer: Saison

By Michael Vandervoort / July 5, 2019

Michael Vandervoort's saison took 2nd place in the final round for the American Homebrewer's Association's National Homebrew Competition (NHC) in...
Recipes

Beer: Belgian Golden Strong Ale

By Brew Westminister / June 5, 2019

Recipe inspired by Dageraad Brewing’s Blonde Ale. Brewed by Brew Westminster for Canadian Homebrew Day 2019. Batch size: 21 LBoil...

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Brewery Features (10) Club (19) Director's Note (1) DIY (2) Educational Lectures (18) Français (1) Homebrew History (6) Legislation (6) Mash Out! (14) Member Profile (4) New This Month (2) Q&A (13) Recipes (19) Specials (28) Technical (25) Uncategorized (1)

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